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Spices Combo

Introducing our exclusive combo of Himalayan Rock Salt and locally sourced spices and herbs, combined with our authentic Lazzat-e-Tam blend of 22 hand-picked spices from all over India. This versatile seasoning is perfect for elevating any dish, from classic chaats to meaty kebabs and curries.

Experience the regal Mughlai flavors of Lucknow right in your own kitchen with our Lazzat-e-Tam masala, while enjoying the nutritious benefits of Himalayan Rock Salt and local herbs. Take your culinary creations to the next level with this irresistible combination of two of our most sought-after products.

₹300.00

Product Details

Pisyu Loon (Pahadi Namak) –
Garlic, Ginger, Hemp Seeds, Green Chilli, Mint, Coriander, Muria Leaf, Rock Salt

Lazzat-E-Tam –
This is a complex mix of various spices in powder form. Contains over 15 different and unique spices. Authentic secret recipe from the Nawab’s Kitchens of Lucknow. Also known as “Potli Masala” Best used as a sprinkle, on kebabs, curries, biryani, salads or just about anything to impart a complex flavor. As a taste enhancer Works very well with Barbecued Meats. Can be used in place of Kitchen King, Garam Masala, Biryani Masala, Kebab Masala etc

How to Use

Pisyu Loon (Pahadi Namak)
This is essentially a mix of various Himalayan ingredients and herbs, incorporated with salt. Can be used in place of seasoning or Chaat Masala. Has many health benefits. Sprinkled on just about anything to impart a unique and characteristic flavor

Lazzat-E-Tam
This is a complex mix of various spices in powder form. Contains over 15 different and unique spices. Authentic secret recipe from the Nawab’s Kitchens of Lucknow. Also known as “Potli Masala” Best used as a sprinkle, on kebabs, curries, biryani, salads or just about anything to impart a complex flavor. As a taste enhancer Works very well with Barbecued Meats. Can be used in place of Kitchen King, Garam Masala, Biryani Masala, Kebab Masala etc